Shrimp croquettes each
Cheese fondue each
Vol au vent
Stewed eels in chervil sauce
Chicken Waterzooi
Steak tartare
Jugged hare
Alsatian sauerkraut

125 BEF
85 BEF
280 BEF
460 BEF
380 BEF
360 BEF
475 BEF
425 BEF